Antipasti “Classici”

Crostini misti alla toskana
con fegato di pollo e pomodoro e basilico
with Tuscan chicken liver cream with Grana and with basil tomatoes on our fried bread with organic olive oil
€ 18,50 A G D O

Burratina classica “Caprese”
con pesto di basilico, rucola e olio di olive
Burratina from Puglia, classic with homemade basil pesto, Tomatoes, rocket and organic olive oil
€ 19,80 G O H

Burratina pugliese con olio di zucca
con barbabietole rosse marinate e zucca Hokkaido al forno
Burratina from Apulia with pumpkin seeds and organic pumpkin seed oil from Styria with marinated beets and Hokkaido pumpkin
€ 19,80 G H O

Vitello tonnato con capperi della casa
tender fried veal, thinly sliced, with tuna sauce and capers
€ 19,80 C D G O

Prosciutto crudo San Daniele con fiche freschi
Aged raw ham from San Danieli cut with our original Berkel machine, served with figs
€ 19,80

Carpaccio di manzo classica
con rucola e grana
the classic from young beef – with Grana, rocket and Tuscan organic olive oil
€ 21,50 G

Carpaccio di pesce di mare
con gamberoni alla venezia al limone
Carpaccio of wild salmon and yellowfin tuna with pink pepper and tiger prawns in lemon-chili dressing with basil cress
€ 21,50 B D O

A n t i p a s t i  p e r  d u e  “D a n i e l i”
Italian starter specialties served on three floors for two people, our three recommendations or of your own choice
Prosciutto crudo San Daniele con fiche freschi &
Burratina pugliese pugliese con olio di zucca &
Carpaccio di pesce di mare
€ 58,00

Copertina-Couvert
€ 3,30 per person A O G H

Minestre

Zuppa al pomodoro
con mozzarella cremosa
Tomato cream soup with creamy mozzarella
€ 9,80 G O

Minestrone di verdure
con zucca olio al pesto di basilico
classic colorful vegetable soup with pumpkin and homemade basil pesto
€ 9,80 H G

Crema all’astice dello Chef
Our lobster foam soup with small tiger prawns and cream
€ 15,80 D O G B

R i s o t t o  d e l l a  c a s a
Risotto alle barbabietole rosse
servito con zucca di Hokkaido al forno e ricotta cremosa al rafano
Beetroot risotto served with Hokkaido baked pumpkin and ricotta creme fraiche with horseradish
€ 26,50 G O

Risotto all'aragosta classico „Danieli“
creamy lobster-butter-Prosecco risotto with shrimp, tomatoes, cream, herbs and chili, served with Atlantic lobster tail
€ 36,50 B D G O

P a s t a  “C l a s s i c a”
Pasta of your choice:
Spaghetti, Penne, Gnocchi di zucca, Tagliatelle A C G
...all’arrabbiata ...
with spicy tomato sugo
€ 14,80 G O

aglio, olio e peperoncino
with garlic, organic olive oil, fresh chili peppers
€ 13,80 €

...alla bolognese
with tomato meat sugo
16,80 G O

…al pesto di basilico e mascarpone
with our basil pesto and mascarpone
€ 16,80 G O H

...alla carbonara classica
with pancetta bacon, Grana, cream, egg yolk
€ 17,80 C G

Lasagne di vitello della casa
Veal and vegetable lasagna gratinated with mozzarella on tomato cream sauce
€ 21,80 A G O

P e n n e  s e n z a  g l u t i n e
On request we can provide you with dishes prepared with gluten-free pasta

Pizze classica

Margherita 
Tomatoes, fior di latte, mozzarella
€ 13,50 A G

Napoletana
Tomatoes, cheese, anchovies, capers
€ 13,80 A G

Ai funghi
Tomatoes, cheese, mushrooms
€ 14,20 A G

Al salame
Tomatoes, cheese, salami
€ 14,80 A G D

Cardinale
Tomatoes, cheese, ham
€ 14,80 A G D

Al tonno
Tomatoes, cheese, tuna, spring onions, olives
€ 14,80 A G D

Alla cacciatora
Tomatoes, cheese, ham, bacon, corn, mild pepper
€ 15,80 A G O

Ai quattro formaggi
Tomatoes, scamorza, mozzarella, dolce latte, gorgonzola
€ 15,80 A G O

Quattro stagioni
Tomato, cheese, ham, artichoke und Champignons
€ 16,80 A G O

Alla casa
Tomato, cheese, ham, salami, mushrooms and pickled peppers
€ 16,80 A G O

Capricciosa
Tomatoes, mozzarella, ham, artichokes, anchovies, mushrooms and egg
€ 16,80 A G O D

all 'amatriciana
Tomatoes, mozzarella, salami, bacon, corn and pickled, mild peppers
€ 16,80 A G O D

“P o l l o“
Tomatoes, mozzarella, chicken breast pieces, rosemary, colorful peppers, corn and spring onions
€ 17,50 A G O D

"P e c o r i n o"
Tomatoes, Cherry tomatoes, black balsamic olives, fresh herbs, sheep cheese, aubergines and rocket
€ 16,80 A G O

"P u t t a n e s c a"
 ...with mozzarella, cherry tomatoes, capers, garlic, chili, anchovy fillets, black olives and parsley - hot 
€ 16,80 A G O D                                                                              

"C a p r e s e"
Tomatoes, Cheese, fresh tomatoes, buffalo mozzarella, Olive oil, basil and rocket
€ 17,80 A G D O

"C a p r i"
Tomatoes, buffalo mozzarella, fresh basil, sun-dried tomatoes and cherry tomatoes 
€ 17,80 A G D O… on request with anchovies

"D a  V i n c i"
Tomatoes mozzarella, fior di latte, San Danieli raw ham and fresh basil
€ 19,80 A G

"D a n i e l i"
cherry tomatoes, mozzarella, gorgonzola mascarpone, San Danieli raw ham and fresh basil
€ 19,80 A G

"M a r c h e s e"
tomatoes, cheese, San Danieli prosciutto, cherry tomatoes, Buffalo-mozzarella and rocket
€ 19,80 A G O

"A d r i a t i c o"
tomatoes, mozzarella, small prawns, tuna, olives, fresh chili - spicy
€ 21,50 A G O

Calzone classico
... with tomatoes, cheese, ham, mushrooms, garlic and basil
€ 16,80 A G

Please understand that it is not always possible for us to serve the pizzas with other dishes at the same time.

MARE

Filetto di salmone alla griglia
con risotto alla barbabietola rossa, zucca di Hokkaido al forno e ricotta cremosa al rafano
Grilled wild salmon fillet on beetroot and Proseeco risotto, fried Hokkaido pumpkin and ricotta creme fraiche with horseradish
€ 36,00 D G O

Coda di rospo con pancetta al forno
con pesto di olive nero, pomodorini e risotto allo zafferano
Monkfish medallions grilled with olive pesto on creamy saffron risotto served with crispy pancetta bacon and oven-baked cherry tomatoes
€ 38,00 D G O

Gamberoni, polpo e calamari alla griglia
su un letto di tagliatelle alla punttanesca
Grilled king prawns, squid and octopus tentacles (sous vide) on tagliatelle with cherry tomatoes, garlic, black olives, red chili, Parsley and organic olive oil
€ 43,00 B R A G O

Filetti di pesce, polpo e gamberoni “Bella vista”
servito con spinaci di mascarpone e patate al rosmarino
Fine sea fish fillets, octopus tentacles (sous vide) and shrimp with herbs, garlic and olive oil with mascarpone cream-leaf spinach and rosemary fried potatoes
€ 45,00 B D R G O

Filetto di branzino con peperoncino rosso
con burro di pomodorini e gremolata, verdure misti al forno e patate al rosmarino
Fillet of large sea bass with grilled red peppers with gremolata butter and tomatoes served with Mediterranean baked vegetables and rosemary fried potatoes
€ 47,00 D G O

Per due persone – For two
Grande grigliata di pesce misto “Danieli”
Whole fish of the day with herbs, along with sea fish fillets and grilled seafood with lemon garlic chili butter, rosemary fried potatoes and mascarpone cream-leaf spinach or with mediterranean oven vegetables
€ 118,00 B D R G O

Pesci di mare interi alla griglia
Whole sea fish grilled with herbs, with lemon-garlic-chili butter,s rosemary fried potatoes and mascarpone cream leaf spinach or with Mediterranean oven vegetables
D G O
Orata-( sea bream) € 45,00 (ca. 550g+)
Sogliola-(dover sole)€ 58,00 (ca. 600g+)

Dolci

Sgroppino al limone
creamy stirred lemon sorbet, with prosecco and vodka
€ 8,50 G O

Tartufo “Bellini“
Chocolate nougat ice cream truffles with peach pulp and strawberry sauce
€ 10,50 H G O

Tiramisù della casa
the homemade dessert classic
€ 10,50 A C O H

Castagne con panna montata 
all´amarena
Chestnut rice on whipped cream with Amarena sour cherries
€ 10.50 A C O H

Panna cotta con fragole
con salsa cremosa al caramello
Cooked vanilla cream in a glass with caramel cream sauce and marinated strawberries
€ 10,50 H G O

Mousse di cioccolato valrhona all arancia
Dark orange Valrhona chocolate mousse in a glass with strawberry-orange ragout
€ 10,50 C G O H

Lasagne ricotta e mascarpone con amaretto
su crema di marzapane e fragole marinate
Baked ricotta lasagne with Amaretto, served warm on marzipan cream and marinated strawberries
€ 10,50 G

Variazioni di sorbetti
Variation of homemade sorbets on three floors
Esotica sorbet / strawberry sorbet / lemony sorbet
€ 10,50 G O

Wine recommendation for our desserts or cheese:
Coppa di vini dolci
Grüner Veltliner Beerenauslese
Lagler – Spitz a. d. Donau, Wachau, Lower Austria
Glass 0,1 l € 8,90

Antipasti caldi

Cozze al forno
Roasted mussels with herb butter baked in the wood oven
€ 16,50 A G R O

Gamberoni“piri piri”al forno
Tiger prawns with cherry tomatoes, fresh chili and our herb butter from the wood oven – spicy
€ 23,50 A B G O

Calamari alla griglia
con pomodori al forno, rucola e peperoncino fresco briefly grilled squid with oven-roasted tomatoes, fresh red peppers, rocket, lemon and organic olive oil – hot
€ 23,80 R O

Melanzane al forno
con pomodori, chili, aglio e mozzarella
Melanzani with spicy tomato sauce, garlic and chili baked in the wood-fired oven with mozzarella
€ 18,50 G

Polpo e gamberoni al diavolo
con carciofi, salame piccante, peperoncino fresco
Octopus tentacles (sous vide) and tiger prawns, with artichokes, spring onions, red peppers and spicy salami, roasted in the wood oven with balsamic vinegar and our Piri-Piri herb butter – very spicy
€ 23,80 A B R L

L e  n o s t r e  i n s a l a t o n e
Insalata Caesare della casa
Iceberg lettuce with fried bacon, garlic croutons and house-style Parmesan dressing
€ 15,00 A C G D O

Insalata di pollo al rosmarino
colorful garden salads with grilled chicken breast pieces and rosemary, with house-style balsamic dressing
€ 16,50 O

For our starters and salads we recommend our
oven-fresh backed pizza bread with garlic olive oil or
classic flatbread with rosemary olive oil
€ 5,50 A

NEW
crispy, thin flatbread
with white truffle herb butter and parmesan
€ 8,50 A G

Pasta della casa

Ravioli ripieni di burrata al burro e salvia
con pomodorini al forno e pinoli
handmade ravioli filled with burrata in brown pine butter basil cress and cherry tomatoes from the oven
€ 23,50 A G H

Gnocchi di patata ripeni al tartufo
con rucola, grana e noci nero
handmade gnocchi filled with truffle mushroom cream in white truffle butter with aged Parmesan, rocket and pickled black walnuts
€ 26,50 A C O H G

Tagliatelle con salami piccante”Frederico”
con carciofi sottaceto, pomodorini, zucca Hokkaido al forno servito con cremosa mozzarella di bufala
with pickled artichokes, cherry tomatoes, oven-baked Hokkaido-pumpkin and fresh chili peppers served with fried, spicy Italian salami and creamy buffalo mozzarella
€ 24,50 A G O R

Gnocchi di zucca al burro al ginepro
con ragù piccante di cervo toscano e semi di melograno
Spicy venison sugo with Chianti, Tuscan style with handmade pumpkin gnocchi and pomegranate in juniper butter
€ 25,50 A C G O

Spaghetti alle vongole
con aglio e peperoncino rosso
with cockles in the shell, garlic, parsley, white wine, red chili, a little butter and organic olive oil
€ 27,80 A L O R

Spaghetti ai gamberetti “Piri Piri”
con pomodoro, chili, burro di erbe e aglio
with small tiger prawns, red chili, fresh tomatoes and garlic-herb butter “Piri Piri” - spicy
€ 28,80 A B G O

Spaghetti ai frutti di mare della casa
Seafood and fish pieces, lobster butter, some garlic, tomatoes, Prosecco, herbs, Cream and red chili
€ 28,80 A B G O

Spaghetti della casa all’astice
half shelled Atlantic lobster in the shell with garlic, basil, mint, tomatoes, cream, Prosecco, our lobster butter and some chili
€ 36,50 A B G O D

Pizze della casa

Pizza con "salame piccante"
…with tomatoes, mozzarella, hot pepper salami, red peppers and spring onions – hot
€ 17,90 A G

Pizza rustica "Da Michaele"
 con mozzarella,  gorgonzola, Scamorza, pancetta, peperoncino 
...with tomatoes, mozzarella, gorgonzola, smoked scamorza,  crispy pancetta bacon, cherry tomatoes and fresh red peppers – spicy
€ 17,90 A G O

Pizza al tonno "Garibaldi"
con pomodorini, tonno, mozzarella, chili, pomodore secco e pancetta
… with mozzarella, pickled tuna, cherry tomatoes, sun-dried tomatoes, crispy pancetta bacon, fresh red chili and herbs – spicy
€ 17,90 A G O

Pizza bianci con "fichi e prosciutto crudo"
con gorgonzola, mascarpone, noci e balsamico
…with mozzarella, melted gorgonzola, fior di latte, mascarpone, fresh figs, walnuts, ripe balsamic vinegar and San Danieli cured ham
€ 18,90 A G O H

Pizza di "bresaola"
...with basil tomato pieces, fior di latte, buffalo mozzarella, olives and air-dried Italian beef ham with organic olive oil
€ 19,50 A G

Pizza con "salame tartufo"
mozzarella di bufala, dadolata di pomodori, basilico grana e salame al tartufo
...baked with buffalo mozzarella, basil, tomato pieces and olive oil, served with grana and truffle salami from Macelleria Levoni o sette fratelli
€ 21,50 A G O

Pizza con “Burratina puglise”
con pomodore, mozzarella, pancetta, rucola e basilico
with tomatoes, basil, cherry tomatoes, fior di latte, mozzarella, crispy pancetta bacon, served with burratina from Puglia, basil cress and organic olive oil
€ 21,50 A G O

Pizza con"zucca e pancetta"
con pomodore, mozzarella di bufala, zucca al forno, panchetta e barbabietela marinate
with tomatoes, basil, fior di latte, buffalo mozzarella, Hokkaido pumpkin, cherry tomatoes, marinated beetroot, organic olive oil and crispy pancetta bacon
€ 19,80 A G O

TERRA

Petto di pollo al rosmarin e limone
con ravioli ripieni di burrata e spinaci con burro
Supreme corn-fed chicken (sous vide) grilled with rosemary served with leaf spinach and handmade burrata ravioli in natural butter jus
€ 33,00 G O

Ossobuco alla milanese
con risotto con safferano e parmigiano
Slices of veal shank with red wine and tomatoes classic, slowly braised in the oven served with gremolata and saffron parmesan risotto
€ 36,00 G

Saltimbocca di vitello
con pomodorini al forno e Tagliatelle con burro di rucola
Saddle of milk veal with sage in raw a ham leaf, with oven-baked cherry tomatoes and tagliatelle with pine nuts and rocket strips
€ 36,00 A G O

Bistecca “Rib-Eye” alla griglia
con burro piccante con chili e erbe aromatiche verdure misti al forno e patate al rosmarino
Prime Select Beef 300g (Rib-Eye “grass-fed” from Australia) with red peppers and herb-chili butter from the grill served with Mediterranean oven baked vegetables and rosemary fried potatoes
€ 47,00 G O

From 24th Oktober 2023
Our version of the “Martinigansl”
Oca arrosto “San Martino”
con rosmarino, arancia e Chianti
Willow goose (sous vide) with rosemary, oranges and Chianti wine fried in Tuscan style, served with Amarena red cabbage, pomegranate and pumpkin gnocchi with pancetta fig
One portion of goose € 36,00
Advance reservation possible